Recipes

Sweet

breakfast & teacakechouxcookiesfrozenpastrysquares & barstarts & piesother thingsyeasted

Savoury

bakednot baked

gluten-free

baking by season

lower sugar and lower sweetness desserts


SWEET

breakfast & tea

breakfast meals

muffins & loaves

scones & biscuits

cakes

big cakes

cheesecakes

layer cakes

loaf cakes

madeleines, financiers & friends

mousse cakes

small cakes

roll cakes

cookies & such

chewy cookies

crumbly cookies

macarons (are still a work in progress for me)

frozen

pastry

squares & bars

tarts & pies

large tarts

small tarts

pies – large & small

other things

yeasted

breads

buns

laminated doughs


SAVOURY

baked

breads

pastry

tarts

other things

not really baked


gluten free


baking by season

spring

summer

fall

winter


lower sugar and lower sweetness desserts

Trying to make desserts with no more sweetness and/or sugar than needed is generally something I am always aiming for, but here I highlight some of the recipes where I go about this in what I think are particularly clever ways. (I hope you come with low expectations of me)

3 thoughts on “Recipes

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s